5 minutes
Cooking Time
20 minutes
Ingredients (serves 8)
800ml water
60g (1/4cup)...
... white sugar
2 tbs Greek coffee
Method
Place 100ml of the water in a briki or small saucepan over low heat. Add 1 1/2 tsp of the sugar and 1 tsp of the coffee and cook for 1-2 minutes or until coffee almost boils (the coffee will rise to the surface). Pour into a serving cup. Repeat, in 7 more batches, with remaining water, sugar and coffee. Serve immediately.
Notes
Make this recipe just before serving.
A briki is a small coffee pot with a long handle. Brikis and Greek coffee are available from Greek specialty stores.
